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SPIRITS DISTILLED FROM BARLEY

iichiko BLŪ Mugi is not your typical shochu. We have raised the bar with more aroma and deep flavors.

• Alcohol:30%
• Size:750ml
• Brewery: Sanwa Shurui
• Region: Oita, Japan

Item #4302 Size: 6/750ml

 

 

 

 

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Kubota 30th Anniversary Exclusive Sake – Junmai Daiginjo

 

 

 

 

 

 

 

 
Celebration sake of Kubota 30th anniversary sought after “Magnificence of New Taste.”
A hint of western pear and melon with an elegant fragrance, a harmony of fruity and acidic balance gives a pleasant mouth-feel. This Junmai Daiginjo sake has a distinctive feature of Kubota, even more smooth and clean texture with crisp flavor leaves a comfortable afterglow.

Product Detail Item :#6375 S.M.V :+0.0 Acidity: 1.3 Alcohol : 15% Rice Polishing : 50% Region : Niigata Brewery : Asahi Shuzo
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Hokiyama Hamono “Tosa” Carbon Steel Knives

This is Traditional handmade Tosa Knives. Tosa Knives uses the best steel called Yasuki carbon (White Carbon) steel and iron are carefully molded together by using super-hot heat. This changes the atoms in the chemical structure of the steel resulting a super sharp knife.

Carbon steel decides how hard the knife will be. This knife has high carbon rate with low Phosphorus and Sulfur which are considered as impurities. After heating HRC rate at 63 makes for a sharp knife that doesn’t dull easily.

Item #	Description
91489	Deba Hocho Hokiyama	165mm	6.5inch
91488	Deba Hocho Hokiyama	180mm	7.0inch
91491	Yanagi Hocho Hokiyama	240mm	9.5inch
93627	Yanagi Hocho Hokiyama	270mm	10.61nch
91490	Yanagi Hocho Hokiyama	300mm	11.8inch